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TAETEA Jin Zhen Bai Lian 50th Anniversary Ripe Pu-erh, 7 × 357g

$149.00

The 1973–2023 anniversary edition of Jin Zhen Bai Lian marks 50 years of the fermentation craft described in TAETEA’s material. This is one pack of seven 357g ripe Pu-erh cakes, 2499g in total, with batch 2301 shown on the supplied specification.

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SKU: TAETEA-JINZHENBAILIAN-50TH-RIPE-7X357G Categoría: Marca:

Descripción

The tea and the pack

The 1973–2023 anniversary edition of Jin Zhen Bai Lian marks 50 years of the fermentation craft described in TAETEA’s material. This is one pack of seven 357g ripe Pu-erh cakes, 2499g in total, with batch 2301 shown on the supplied specification.

TAETEA Jin Zhen Bai Lian 50th Anniversary Ripe Pu-erh, 7 × 357g — Individually wrapped cake
Individually wrapped cake
TAETEA Jin Zhen Bai Lian 50th Anniversary Ripe Pu-erh, 7 × 357g — Cake and presentation box
Cake and presentation box

Product details

Brand TAETEA (Dayi)
Tea style Ripe Pu-erh (shou) — dark tea
Recipe / selection Jin Zhen Bai Lian — fermentation-craft 50th anniversary (1973–2023)
Net contents One seven-cake pack: 357g × 7; 2499g total
Origin Yunnan, China
Production batch 2301 (as listed in the supplied specification)
Tea material Sun-dried large-leaf tea from Yunnan
Storage life Suitable for long-term storage under the conditions stated on the packaging

Cake, leaves and cup

TAETEA’s notes describe fine golden-tipped leaves, a bright red infusion, smooth texture and a lotus-like aroma. The anniversary refers to the producer’s fermentation craft, rather than a claim that the tea itself is 50 years old. Water, leaf quantity and steeping time will change the color and strength of your cup.

TAETEA Jin Zhen Bai Lian 50th Anniversary Ripe Pu-erh, 7 × 357g — Pressed-leaf surface detail
Pressed-leaf surface detail
TAETEA Jin Zhen Bai Lian 50th Anniversary Ripe Pu-erh, 7 × 357g — Dry-leaf close-up
Dry-leaf close-up
TAETEA Jin Zhen Bai Lian 50th Anniversary Ripe Pu-erh, 7 × 357g — Brewed tea liquor
Brewed tea liquor
TAETEA Jin Zhen Bai Lian 50th Anniversary Ripe Pu-erh, 7 × 357g — Leaves after brewing
Leaves after brewing
TAETEA Jin Zhen Bai Lian 50th Anniversary Ripe Pu-erh, 7 × 357g — Presentation box and dimensions shown in the supplied material
Presentation box and dimensions shown in the supplied material
TAETEA Jin Zhen Bai Lian 50th Anniversary Ripe Pu-erh, 7 × 357g — Tea material shown in hand
Tea material shown in hand

TAETEA and its Yunnan background

TAETEA (Dayi) is a Pu-erh tea brand associated with Menghai Tea Factory in Yunnan. The selection name and production batch are recorded separately from the supplied packaging and specification. Garden, fresh-leaf, factory and storage images provide background from the producer’s material, rather than a record of every step for this particular pack.

TAETEA Jin Zhen Bai Lian 50th Anniversary Ripe Pu-erh, 7 × 357g — Fresh tea shoots
Fresh tea shoots

Brand and product film

A silent excerpt from the supplied brand footage, showing tea craft, packaging or brewing scenes.

Brewing and storage

For a gaiwan, start with about 5–7g of tea in 100–120ml of water at 95–100°C (203–212°F). Carefully loosen leaves from the edge of the cake with a tea pick. Begin with short infusions and adjust the leaf quantity and steeping time to your taste. Pu-erh contains caffeine. Store in a cool, dry, ventilated place away from odors and contamination, following the instructions on the pack. Age alone does not guarantee quality.

Teaware and styling props in the photographs are for illustration. Original printing on the wrappers and boxes is retained.

After you submit an order, we will confirm stock and shipping to your destination before payment.

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