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Bama Xiaozhenzhu Three Star Tie Guan Yin Oolong Tea, 250g Gift Box

$30.00

A 250g Xiaozhenzhu gift box with a bronze-gold finish and individual tea portions. The listed grade is Grade One. 250g · Roasted Nong Xiang · Grade One.

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商品コード: BAMA-XIAOZHENZHU-THREE-STAR-250G カテゴリー: ブランド:

説明

Xiaozhenzhu Three Star: tea and presentation

A 250g Xiaozhenzhu gift box with a bronze-gold finish and individual tea portions. The listed grade is Grade One.

Bama Xiaozhenzhu Three Star Tie Guan Yin 250g — Outer case and packaging
Outer case and packaging
Bama Xiaozhenzhu Three Star Tie Guan Yin 250g — Individually sealed tea portions
Individually sealed tea portions

Product details

Brand Bama Tea
Tea type Oolong tea · Tie Guan Yin
Style Roasted Nong Xiang
Origin Anxi, Quanzhou, Fujian, China
Net weight 250g
Listed grade Grade One
Picking season Spring, as listed in the source specification
Packaging Gift Box
Shelf life 720 days; check the final pack production date and label

Leaves and cup

The Nong Xiang material describes a roasted style, golden liquor and notes that recall toasted grain, ripe fruit and orchid. Water, leaf quantity and steeping time affect the color and intensity in your cup. Tie Guan Yin is a caffeinated oolong tea.

Bama Xiaozhenzhu Three Star Tie Guan Yin 250g — Dry rolled tea leaves
Dry rolled tea leaves
Bama Xiaozhenzhu Three Star Tie Guan Yin 250g — Brewed tea liquor
Brewed tea liquor
Bama Xiaozhenzhu Three Star Tie Guan Yin 250g — Leaves after brewing
Leaves after brewing

Bama and the Anxi tea tradition

Bama’s supplied material centers on the Tie Guan Yin tradition of Anxi. This collection includes Saizhenzhu, Xiaozhenzhu, Qing Xiang and aged Chen Xiang presentations. The following photographs provide brand and craft context; they do not document the production of an individual box.

Bama Xiaozhenzhu Three Star Tie Guan Yin 250g — Tea garden from the supplied brand material
Tea garden from the supplied brand material
Bama Xiaozhenzhu Three Star Tie Guan Yin 250g — Traditional processing illustration supplied by the brand
Traditional processing illustration supplied by the brand

More packaging detail

Brewing and storage

For gongfu brewing, start with about 7–8g in a 100–120ml gaiwan and water at 95–100°C (203–212°F). Begin with short steeps and adjust to taste; use less tea or a shorter infusion if the cup is too strong. Keep sealed away from moisture, sunlight, heat and strong odors. Follow any refrigeration directions on the pack, and let a chilled sealed pack reach room temperature before opening.

Teaware and styling props in the photographs are for illustration. Original printing on the retail packaging is retained.

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